Clone - American Pale Ale

RECIPE INFO

by Chris -T
Recipe Type: All Grain
Batch Size: 20 Litres
Boil Size: 25 Litres
Boil Time: 60 Minutes
Efficiency: 75%
OG: 1.054
FG: 1.01
ABV: 5.76%
Bitterness: 42.92 (tinseth)
IBU/OG: 0.79
Color: 8.3° SRM
Calories: 264 per 500ml

FERMENTABLES

fermentable / amount / ppg / l / usage
Maris Otter Pale, 4.1 kg (89.1%), 38 ppg, 3 L, Mash
Cara Wheat Malt, 0.25 kg (5.4%), 35 ppg, 38 L, Mash
Crystal 60 Low colour, 0.25 kg (5.4%), 34 ppg, 30 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Citra, 15 gr (Whole/Plug), Boil, 60 Minutes, 13.4, 24.64
Cascade, 20 gr (Whole/Plug), Boil, 30 Minutes, 9.7, 18.28
Citra, 60 gr (Whole/Plug), Dry Hop, 5 Days, 13.4, 0

YEAST

yeast / attenuation
Fermentis Safale US-05, 81%
"*Products marked with can not be added to cart. Please check contents of your cart before placing an order as BrewUK cannot accept responsibility for any items missing from the cart.

Other Recipes for American Pale Ale

Test Recipe
American Pale Ale
by Chris -T
All Grain
OG: 1.051
FG: 1.01
IBUs: 42.54
SRM: 4.7
ABV: 5.37%
Hoppa-Fella Skank Clone
American Pale Ale
by
All Grain
OG: 1.045
FG: 1.009
IBUs: 46.37
SRM: 7.8
ABV: 4.72%
Frank As Apollo - Extract
American Pale Ale
by Greg BrewUK
Extract
OG: 1.04
FG: 1.01
IBUs: 36.21
SRM: 5.8
ABV: 3.93%
Cucumber Pale Ale
American Pale Ale
by VoodooBrew
All Grain
OG: 1.04
FG: 1.008
IBUs: 57.54
SRM: 7.2
ABV: 4.19%

Recipe Calculator

This free resource is provided by BrewUK. If you need any help please use the live chat button if available or email info@brewuk.co.uk.
Icons made by Freepik from www.flaticon.com
© 2015 Brewuk. All Rights Reserved