Recipe Generator

RECIPE INFO

print recipe

by Chris -T

Recipe Type: All Grain

Batch Size: 20 Litres

Boil Size: 25 Litres

Boil Time: 60 Minutes

Efficiency: 75%

OG: 1.054

FG: 1.01

ABV: 5.76%

Bitterness: 42.92 (tinseth)

IBU/OG: 0.79

Color: 8.3° SRM

Calories: 264 per 500ml

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

89.1%

4.1

Maris Otter Pale

Mash

Maris Otter Pale, 4.1 kg (89.1%), 38 ppg, 3 L, Mash

5.4%

0.25

Cara Wheat Malt

Mash

Cara Wheat Malt, 0.25 kg (5.4%), 35 ppg, 38 L, Mash

5.4%

0.25

Crystal 60 Low colour

Mash

Crystal 60 Low colour, 0.25 kg (5.4%), 34 ppg, 30 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Citra

Whole/Plug

Boil

60 Minutes

13.4

24.64

Citra, 15 gr (Whole/Plug), Boil, 60 Minutes, 13.4, 24.64

Cascade

Whole/Plug

Boil

30 Minutes

9.7

18.28

Cascade, 20 gr (Whole/Plug), Boil, 30 Minutes, 9.7, 18.28

Citra

Whole/Plug

Dry Hop

5 Days

13.4

Citra, 60 gr (Whole/Plug), Dry Hop, 5 Days, 13.4, 0

YEAST

yeast

attenuation

yeast / attenuation

Fermentis Safale US-05

81%

Fermentis Safale US-05, 81%

"*Products marked with can not be added to cart. Please check contents of your cart before placing an order as BrewUK cannot accept responsibility for any items missing from the cart.

BACK TO RECIPES

Other Recipes for American Pale Ale

Test Recipe

American Pale Ale

by Chris -T

All Grain

OG: 1.051

FG: 1.01

IBUs: 42.54

SRM: 4.7

ABV: 5.37%

Hoppa-Fella Skank Clone

American Pale Ale

All Grain

OG: 1.045

FG: 1.009

IBUs: 46.37

SRM: 7.8

ABV: 4.72%

Frank As Apollo - Extract

American Pale Ale

by Greg BrewUK

Extract

OG: 1.04

FG: 1.01

IBUs: 36.21

SRM: 5.8

ABV: 3.93%

Cucumber Pale Ale

American Pale Ale

by VoodooBrew

All Grain

OG: 1.04

FG: 1.008

IBUs: 57.54

SRM: 7.2

ABV: 4.19%

Clone - American Pale Ale

RECIPE INFO

FERMENTABLES

HOPS

YEAST

Other Recipes for American Pale Ale

Recipe Calculator

Latest Recipes

Popular Recipes

Top Contributors