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RECIPE STATS
Batch Size:
19
Litres
Boil Size:
25
Litres
/
60
min
Efficiency:
75
%
Color:
0.0
° SRM /
0.0
° EBC
OG:
1.000
FG:
1.000
Bitterness:
0
(tinseth)
IBU/OG:
0
Alcohol:
0
% ABV
Calories:
0
per 500ml
RECIPE INFO
Batch Size
[?]
Boil Size
[?]
Boil Time
[?]
5 Minutes
10 Minutes
15 Minutes
20 Minutes
25 Minutes
30 Minutes
35 Minutes
40 Minutes
45 Minutes
50 Minutes
55 Minutes
60 Minutes
65 Minutes
70 Minutes
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105 Minutes
110 Minutes
115 Minutes
120 Minutes
125 Minutes
130 Minutes
135 Minutes
140 Minutes
145 Minutes
150 Minutes
155 Minutes
160 Minutes
165 Minutes
170 Minutes
175 Minutes
180 Minutes
Efficiency
[?]
10%
11%
12%
13%
14%
15%
16%
17%
18%
19%
20%
21%
22%
23%
24%
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45%
46%
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48%
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50%
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55%
56%
57%
58%
59%
60%
61%
62%
63%
64%
65%
66%
67%
68%
69%
70%
71%
72%
73%
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76%
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78%
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80%
81%
82%
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84%
85%
86%
87%
88%
89%
90%
91%
92%
93%
94%
95%
96%
97%
98%
99%
100%
Description
Recipe Style
BJCP Style
American Lager
American Light Lager
American Wheat Beer
Cream Ale
International Amber Lager
International Dark Lager
International Pale Lager
Czech Amber Lager
Czech Dark Lager
Czech Pale Lager
Czech Premium Pale Lager
Festbier
Helles Bock
Munich Helles
German Helles Exportbier
German Leichtbier
German Pils
Kölsch
Dunkles Bock
Märzen
Rauchbier
Altbier
Amber Kellerbier
Pale Kellerbier
Vienna Lager
Munich Dunkel
Schwarzbier
Baltic Porter
Doppelbock
Eisbock
Dunkles Weissbier
Weissbier
Weizenbock
Best Bitter
Ordinary Bitter
Strong Bitter
Australian Sparkling Ale
British Golden Ale
English IPA
British Brown Ale
Dark Mild
English Porter
Scottish Export
Scottish Heavy
Scottish Light
Irish Extra Stout
Irish Red Ale
Irish Stout
Foreign Extra Stout
Oatmeal Stout
Sweet Stout
Tropical Stout
British Strong Ale
English Barleywine
Old Ale
Wee Heavy
American Pale Ale
Blonde Ale
American Amber Ale
American Brown Ale
California Common
American Porter
American Stout
Imperial Stout
American IPA
Belgian IPA
Black IPA
Brown IPA
Red IPA
Rye IPA
White IPA
American Barleywine
American Strong Ale
Double IPA
Wheatwine
Berliner Weisse
Flanders Red Ale
Fruit Lambic
Gueuze
Lambic
Oud Bruin
Belgian Pale Ale
Bière de Garde
Witbier
Belgian Blond Ale
Belgian Golden Strong Ale
Saison
Belgian Dark Strong Ale
Belgian Dubbel
Belgian Tripel
Trappist Single .
Gose
Kentucky Common
Lichtenhainer
London Brown Ale
Piwo Grodziskie
Pre-Prohibition Lager
Pre-Prohibition Porter
Roggenbier
Sahti
Brett Beer
Mixed-Fermentation Sour Beer
Wild Specialty Beer
Fruit and Spice Beer
Fruit Beer
Specialty Fruit Beer
Autumn Seasonal Beer
Spice, Herb, or Vegetable Beer
Winter Seasonal Beer
Alternative Grain Beer
Alternative Sugar Beer
Classic Style Smoked Beer
Specialty Smoked Beer
Specialty Wood-Aged Beer
Wood-Aged Beer
Clone Beer
Experimental Beer
Mixed-Style Beer
Recipe Type
All Grain
Extract
Partial Mash
FERMENTABLES
Add a Fermentable
2-Row - US
6-Row - US
Abbey Malt
Acidulated Malt
Amber
Aromatic Malt
Bavarian Smoked - Rauchmalz Malt
Belgain Pale Malt
Belgian Aromatic
Belgian Clear Candi Sugar
Belgian Dark Candi Sugar
Belgian Diastatic Malt
Biscuit Malt
Black Malt
Blackprinz
Bohemian Pilsner
Briess Extra Special Malt
Brown Malt
Brown Sugar
Cane Sugar
Cara Gold
Cara Malt
Cara Munich Type 1
Cara Munich Type 2
Cara Munich Type 3
Cara Red
Cara Rye
Cara Wheat Malt
CaraAmber
CaraAroma
CaraBelge
CaraBohemian
Carafa special I
Carafa special II
Carafa Special III
Carafoam
CaraHell
CaraMunich I
CaraMunich II
CaraMunich III
Carapils
CaraRed
CaraVienna
Chocolate
Chocolate Rye Malt
Chocolate Wheat Malt
Corn Sugar (Dextrose) - US
Crystal 100
Crystal 200 High Colour
Crystal 400 High Colour
Crystal 60 Low colour
Crystal Rye
Crystal standard
Dark Brown Sugar
Dark Wheat
Dextrine Malt
Dry Malt Extract - Amber
Dry Malt Extract - Dark
Dry Malt Extract - Extra Light
Dry Malt Extract - Light
Dry Malt Extract - Wheat
Flaked Barley
Flaked Maize
Flaked Oats
Flaked Rice
Flaked Wheat
Golden Naked Oats
Golden Naked Oats
Golden Promise
Halcyon
Honey
Honey Malt
Invert Sugar
Lactose - Milk Sugar
Lager Malt
Liquid Malt Extract - Amber
Liquid Malt Extract - Dark
Liquid Malt Extract - Extra Light
Liquid Malt Extract - Light
Liquid Malt Extract - Munich
Liquid Malt Extract - Pilsen
Liquid Malt Extract - Wheat
Malted Naked Oats
Malted Oats
Maltodextrin
Maple Syrup
Maris Otter Pale
Maris Otter Pale Low Colour
Melanoidin Malt
Midnight Wheat
Mild Ale Malt
Molasses
Munich
Pale Chocolate
Pearl
Peated Malt (light)
Pilsner Malt
Pomegranate Molasses
Rice Hulls
Roasted Barley
Rye Malt
Smoked Malt
Special B
Spelt Malt
Table Sugar - Sucrose
Torrified Wheat
Unmalted Wheat
Victory Malt
Vienna Malt
Wheat Malt
White Sorghum Syrup
Add Extracts, Malted Grains or Other Fermentables
Fermentables provide the sugars which will subsequently be processed by the yeast to create sugar, co2, flavour compounds and colours
HOPS
Add Hops
Admiral
Ahtanum
Amarillo
Apollo
Aramis
Bramling Cross
Bravo
Brewer\'s Gold
Bullion
Cascade
Centennial
Challenger
Chinook
Citra
Cluster
Columbus
Crystal
Dana
Delta
Dr Rudi
East Kent Goldings
El Dorado
Ella
Endeavour
Epic
Falconers Flight
First Gold
Fuggles
Galaxy
Galena
German Spalt Select
Golding
Green Bullet
Greenburg
Hallertauer Hersbrucker
Hallertauer Mittelfruh
Helga
Herkules
Hersbrucker
Huell Melon
Jester
Junga
Kazbec
Kohatu
Liberty
Magnum
Mandarine Bavaria
Marynka
Millennium
Minstrel
Mosaic
Motueka
Mt. Hood
Nelson Sauvin
Newport
Northdown
Northern Brewer
Nugget
Pacific Gem
Pacific Jade
Pacifica
Palisade
Perle
Phoenix
Pilgrim
Pioneer
Pride of Ringwood
Progress
Rakau
Riwaka
Saaz
Select
Simcoe
Sorachi Ace
Southern Cross
Spalt Select
Sterling
Sticklebract
Styrian Aurora
Styrian Bobek
Styrian Celeia
Styrian Goldings
Summer
Summit
Super Galena
Target
Tettnang
Tomahawk
Topaz
Wai-iti
Waimea
Warrior
WGV
Willamette
Worcester Goldings
Zeus
Add Hops for Bittering, Aroma and Freshness
Hops are added to provide bitterness and aroma. These balance the alcohol and give the beer character.
YEAST
Add Yeast
White Labs Abbey Ale WLP530
White Labs Amer. Ale Blend WLP060
White Labs Amer. Hefeweizen Ale WLP320
White Labs American Lager WLP840
White Labs Australian Ale WLP009
White Labs Bastogne Belgian Ale WLP510
White Labs Bavarian Weizen Ale WLP351
White Labs Bedford British Ale WLP006
White Labs Belgian Ale WLP550
White Labs Belgian Golden Ale WLP570
White Labs Belgian Saison I WLP565
White Labs Belgian Style Ale Blend WLP575
White Labs Belgian Wit Ale WLP400
White Labs Belgian Wit II Ale WLP410
White Labs British Ale WLP005
White Labs Burton Ale WLP023
White Labs California Ale V WLP051
White Labs California Ale WLP001
White Labs Copenhagen Lager WLP850
White Labs Czech Budejovice Lager WLP802
White Labs Dry English ale WLP007
White Labs Dusseldorf Alt WLP036
White Labs East Coast Ale WLP008
White Labs Edinburgh Ale WLP028
White Labs English Ale WLP002
White Labs Essex Ale Yeast WLP022
White Labs European Ale WLP011
White Labs German Ale II WLP003
White Labs German Ale/Kö,lsch WLP029
White Labs German Bock Lager WLP833
White Labs German Lager WLP830
White Labs Hefeweizen Ale WLP300
White Labs Hefeweizen IV Ale WLP380
White Labs Irish Ale WLP004
White Labs London Ale WLP013
White Labs Mexican Lager Yeast WLP940
White Labs Oktoberfest/Mä,rzen WLP820
White Labs Old Bavarian Lager WLP920
White Labs Pacific Ale WLP041
White Labs Pilsner Lager WLP800
White Labs Premium Bitter Ale WLP026
White Labs San Francisco Lager WLP810
White Labs So. German Lager WLP838
White Labs Southwold Ale WLP025
White Labs Super High Gravity WLP099
White Labs Trappist Ale WLP500
White Labs Whitbread Ale WLP017
White Labs Zurich Lager Yeast WLP885
White Labs - WLP650 Brettanomyces bruxellensis
Yeast Bay Wlp4030 - Franconian Dark Lager
Yeast Bay Wlp4035 - Hessian Pils
Yeast Bay Wlp4675 - Farmhouse Sour Ale
Yeast Bay Wlp4637 - Amalgamation - Brett Super Blend
Yeast Bay Wlp4633 - Mélange - Sour Blend
Yeast Bay Wlp4627- Funktown Pale Ale
Yeast Bay Wlp4626- Saison/Brettanomyces Blend
Yeast Bay Wlp4623- Lochristi Brettanomyces Blend
Yeast Bay Wlp4613- Brussels Brettanomyces Blend
Yeast Bay Wlp4603 - Beersel Brettanomyces Blend
Yeast Bay Wlp4025 - Dry Belgian Ale
Yeast Bay Wlp4020 - Wallonian Farmhouse
Yeast Bay Wlp4015 - Northeastern Abbey
Yeast Bay Wlp4007 - Saison Blend
Yeast Bay Wlp4000 - Vermont Ale
White Labs - WLP090 San Diego super yeast
White Labs WLP565 - Belgian Saison Ale Yeast
Yeast Bay - Midwestern Ale
WLP705 Sake
Wyeast American Ale 1056
Wyeast American Ale II 1272
Wyeast American Lager 2035
Wyeast American Wheat 1010
Wyeast Bavarian Lager 2206
Wyeast Bavarian Wheat 3056
Wyeast Bavarian Wheat 3638
Wyeast Belgian Abbey II 1762
Wyeast Belgian Ale 1214
Wyeast Belgian Ardennes 3522
Wyeast Belgian Lambic Blend 3278
Wyeast Belgian Saison 3724
Wyeast Belgian Strong Ale 1388
Wyeast Belgian Wheat 3942
Wyeast Belgian Witbier 3944
Wyeast Biere de Garde
Wyeast Bohemian Lager 2124
Wyeast Brettan. Bruxellensis 3112
Wyeast Brettan. Lambicus 5526
Wyeast British Ale 1098
Wyeast British Ale II 1335
Wyeast British Cask Ale 1026
Wyeast Budvar Lager 2000
Wyeast California Lager 2112
Wyeast Canadian/Belgian Style 3864
Wyeast Czech Pils 2278
Wyeast Danish Lager 2042
Wyeast Dutch Castle Yeast 3822
Wyeast English Special Bitter 1768
Wyeast European Ale 1338
Wyeast European Lager II 2247
Wyeast Farmhouse Ale 3726
Wyeast Forbidden Fruit Yeast 3463
Wyeast French Saison 3711
Wyeast Gambrinus Lager 2002
Wyeast German Ale 1007
Wyeast German Wheat 3333
Wyeast Irish Ale 1084
Wyeast Kö,lsch 2565
Wyeast Leuven Pale Ale 3538
Wyeast London Ale 1028
Wyeast London Ale III 1318
Wyeast London ESB Ale 1968
Wyeast Munich Lager 2308
Wyeast North American Lager 2272
Wyeast Northwest Ale 1332
Wyeast Octoberfest Lager Blend 2633
Wyeast Pilsen Lager 2007
Wyeast Ringwood Ale 1187
Wyeast Roeselare Ale Blend
Wyeast Scottish Ale 1728
Wyeast Thames Valley Ale 1275
Wyeast Thames Valley Ale II 1882
Wyeast Trappist High Gravity 3787
Wyeast Urquell Lager 2001
Wyeast Weihenstephan Weizen 3068
Wyeast Whitbread Ale 1099
Wyeast Wyeast Ale Blend 1087
1469 WYeast Activator 1469 West Yorkshire Ale Yeast
Fermentis Safale S-04
Fermentis Safale US-05
Fermentis Safbrew Abbaye
Fermentis Safbrew F-2
Fermentis Safbrew S-33
Fermentis Safbrew T-58
Fermentis Safbrew WB-06
Fermentis Saflager S-23
Fermentis Saflager W-34/70
Brewferm Brewferm Blanche
Brewferm Brewferm Lager
Coopers Coopers Homebrew Yeast
Danstar Nottingham
Danstar Windsor
Muntons Muntons Premium Gold
Muntons Muntons Standard Yeast
Danstar BRY-97 American West Coast Yeast
Danstar Belle Saison
Gigayeast - Portland Hefe Yeast
GigaYeast - Trappist Tripel Yeast
GigaYeast - Achouffe Belgian Ale yeast
GigaYeast - Brux Blend
GigaYeast - Vermont IPA
Add Yeast to Create Alcohol and Carbon Dioxide
We make wort, yeast turn that into beer. Don’t underestimate the effect yeast play in the flavour and character of beer
OTHER INGREDIENTS
Add Other Ingredients
Allspice
Amylase Enzyme
Anise
Antifoam
Calcium Carbonate
Cardamon
Cinnamon
Clarity Ferm
Clove
Coriander
Curacao Orange Peel
Dextrose
Elderflowers
Fermax Yeast Nutrient
Gelatin
Ginger
Grains of Paradise
Gypsum
Hot pepper
Irish Moss
Juniper berries or boughs
Lactic Acid
Licorice
Liquid Isinglass
Molasses
Nutmeg
Polyclar
Potassium Metabisulfite
Protafloc
Pumpkin Fruit (1.8 lb can)
Rogers Golden Syrup
Sodium Metabisulfite
Sparkolloid
Spruce needles or twigs
Vanilla Bean
Vanilla Extract
Wormwood
Wyeast 5335 Lactobacillus Delbrueckii
Yarrow
Yeast Nutrient
Add Other Ingredients to Enhance Flavor, Clarity and Body
Use this section to add any other ingredients not covered in the above
INSTRUCTIONS
Add any brewing notes here like fermentation time and temperatures
Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.
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